Yum! This Christmas slice is so easy and so tasty (I'm warning you now, once you start, it's hard to stop!) It does break up a bit when you cut it, but I don't mind the rustic look of slice "chunks" - but you could always up the white chocolate content to help it stay to together. It's so delicious, you'll love it!
Ingredients
8 cups popcorn (pop your own in a saucepan with a bit of oil)
220g white chocolate, melted
10 candy canes, crushed
red sprinkles, optional
silver balls, optional
Method
Put popcorn in a bowl and mix with white chocolate and red sprinkles.
Spread into a lined slice pan, then sprinkle with candy canes and silver balls.
Refrigerate until firm, then cut or break into chunks and serve.
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