I've been thinking about this recipe all of December and finally got a chance to make it - WOW!  I love love love it - the gingerbrea...

These delicious brownies are just Christmas through and through, with the added spice and fresh cherries!  Very decadent - perfect for a ...

I've been pulling out my picnic set at every opportunity over the past month - it's just the perfect weather for it!  This tuna s...

This recipe came about because I'd made some Shortbread Biscuits  but unfortunately had a few breakages, so they couldn't be gift...

Oh how I love Summer barbecue season!  There's something so wonderful about sausages and salads on the deck!  We entertained on the w...

I haven't made any jam in a while, since it's still a bit early for stone fruit, but we've seen the last of the strawberries...

My Christmas tree is up and I'm getting into the spirit with some early festive baking!  I can't believe I've never made thes...

Have I told you yet about the meal swap group I'm part of?  It's the best!  We meet about every 6 weeks, and the theory is that w...

This is one of my all-time favourite slices and the first one I'll go for when I see it at a party or gathering!  I can't believe...

We all know and love the tradition beef stroganoff, but here's a simple variation using the humble sausage.  It's easy to do, the ...

I've been doing my best lately to get back to "real food" eating - cutting back on processed and pre-packaged food as well a...

Risotto Balls are the ultimate recipe for repurposed leftovers.  It's the perfect way to reinvent your dish and not get bored with th...

It was such an honour to take part in the Kidsafe Cook-Off this week in King George Square.  It's the second year we've been in...

Capsicums were on special this week, so I decided to try something new and stuff them.  Originally, I'd been thinking a bit of a Mexi...

Bagels are not something I'd really thought of trying until recently.  I got my bake on a couple of weekends ago and it was a pretty ...

Yes, it's October.  And I'm talking about Christmas.  But just bear with me for a bit! Last December, I felt so busy with cooki...

I threw this one together as I had a few leftovers and it was a fabulous result!  I made the shortcrust pastry with my friend's Therm...

These delightful little puddings were made by my wonderful husband Dean.  He insisted on doing dinner last weekend and after delicious...

Perfect for a lunch, dinner, picnic or BBQ - add or subtract any ingredients you like!  This is versatile, healthy, colourful, delicious ...

I came across this recipe at a great website called Elana's Pantry  when I was looking for a recipe to use up some leftover pumpkin.  ...