Wednesday, January 9, 2013
Lemonade Iceblocks
These are a delicious treat, perfect as the weather warms up. They are super easy (thanks Women's Weekly) and the kids love them. I actually used less sugar than what the recipe said and they were plenty sweet enough. I picked up these ice block holders from Ikea for about $2.50, - a summer must-have!
Ingredients (makes 6, 73 calories per serve)
1/4 cup lemon juice
2/3 cup icing sugar
1 cup sparkling mineral water
Method
Stir sugar & juice until sugar dissolves. Stir in mineral water.
Pour into moulds. Freeze overnight.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment